Our signature white chocolate, a blend of smooth coconut and velvety white cacao butter, now available in perfectly portioned pieces for blissful baking. 135g bag. Made in the U.K.
Ingredients: Cacao* (min 42%; cacao butter*, cacao mass*, cacao powder*), coconut sugar*, prebiotic tapioca fibre*, coconut milk powder*, sunflower lecithin*, carob*, vanilla flavour. *Ingredients certified organic.
About Pana: Pana Barbounis founded Pana Organic in Melbourne, Australia with the intention of creating a rich, luxurious chocolate the whole world could enjoy. A chocolate that made people stop, if only for a moment, to enjoy a myriad sensations: cacao melting on the tongue, surprising bursts of citrus or herb, natural sweetness, the character of coconut; a sophisticated chocolate that is at once smooth and textured, sweet and spicy. Made from vegan, organic ingredients with no refined sugar, and produced using minimal heat. Chocolate that loves what’s within, as well as the earth it came from.