Pan's Applewood BBQ is sweet, smoky, and delicious. Made with shiitake mushrooms, Pan's Mushroom Jerky is high in fibre and vitamin D, paleo friendly, Kosher, soy-free, gluten-free, and uses organic ingredients. Made in the U.S.A.
Ingredients: Organic dried shiitake mushrooms, avocado oil, organic coconut sugar, water, Himalayan pink salt, organic applewood seasoning (Himalayan pink salt, *coconut sugar, *smoked paprika {*paprika, natural smoke flavor}, *chili pepper, *vinegar powder {*tapioca maltodextrin, *white vinegar}, *black pepper, citric acid, *garlic, *onion, *cayenne pepper, *sunflower oil), organic chia seeds. *Organic.
About Pan's: It all started during a trip to Malaysia when I visited family I hadn’t seen in years. Little did I know I would discover a recipe that had been in my family for decades. Many of my family members are vegetarian Buddhists. Because of their diet, they craved snacks that not only tasted great but also had a satisfying texture. They found that mushrooms were a great replacement for meat. Not only do they have a satisfying flavour and texture, mushrooms are also a natural sources of vitamins, fibre, and antioxidants.