The perfect pack of the most scrumptious snack, these crunchy caramel chocolate-coated peanuts are little bites of bliss. Believe it or nut, they’re vegan-friendly. We source the finest cocoa from Colombia and combine with delicious creamy oat m!lk to create our unique H!P Oat M!lk Chocolate. We've encased roasted peanuts in our deliciously smooth chocolate, infused with buttery caramel. Finished in a crunchy, colourful sugar shell. Made in the U.K.
- Made with 41% Single-Origin Colombian Cocoa
- Ethically sourced
- Wrapped in recyclable packaging
Ingredients: Colombian Oat Milk Chocolate (sugar, dried gluten-free OAT powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier (sunflower lecithin), vanilla extract), PEANUTS 19%, sugar, cocoa butter, maltodextrin, black carrot concentrate, natural caramel flavour, spirulina concentrate, glazing agent (carnauba wax), colour curcumin.
About Hip Chocolate: Inspired by my great-great-great Grandfather, John Cadbury, H!P launched in early 2021, with the aim of reinventing chocolate by replacing dairy with plant-based creamy oat milk. In the 19th century the Cadbury family revolutionized confectionery by making one of the first milk chocolate bars. Nearly 200 years later H!P is disrupting the chocolate market by replacing the use of animal products in chocolate with plant-based milk. H!P chocolate was born out of a desire to eat good quality, creamy vegan chocolate. Hence, at H!P we use the best quality single-origin Colombian cacao and combine this with creamy gluten-free oat milk.