It’s the first mac & cheese on the market that’s vegan, nut free, soy free and truly delicious. Better Forking came about because we wanted a better boxed mac & cheese. We kept the classic cheesy flavour, creamy texture, and easy-to-make recipe—and left the dairy, nuts, cholesterol, and plastic pouches behind. Not just for vegans, Better Forking is also cholesterol-free and high in protein—15g per box. It's the tastiest dairy-free cheese. Best of all, this mac is chef-quality at an everyday store price.
Ingredients: macaroni Pasta (100% durum wheat flour), organic potato*, nutritional yeast+, tapioca starch*, sea salt, coconut flour*, garlic*, smoked paprika+, turmeric*, organic xanthan gum*, organic vegan cheese flavour*, onion*. (*organic ingredients +non-GMO ingredients)