A vegan staple, these soy curls are made from whole non-GMO soy beans that have been cooked, texturized, and dehydrated. They contain no additives or preservatives, and are gluten-free. Before using them, soy curls need to be rehydrated for about ten minutes in hot water. You can season the water with spices or bouillon to give the neutral-flavoured soy a little more pizazz. A quick sauté in a little oil and the curls ready to go. Soy curls have a similar texture to shredded chicken and can be used as a meat replacement in any recipe where you’d like some extra protein. Try them in salads, casseroles, stir-fries, pizza, or sandwiches. 100% natural, high in protein, gold source of fibre, no chemical pesticides, zero trans fats, no sodium or cholesterol. Grown and made in the U.S.A.
Ingredients: select, non-GMO, whole soybeans, grown without chemical pesticides.
About Butler: Butler Foods is an independent, family owned business. We were privileged to live in Africa for years and assist in small scale sustainable organic gardening, reforestation, and community health. In seeking to alleviate starvation and famine, we came to the conclusion that a natural, whole foods, plant based diet is the answer for health, peace and for feeding the world. Our products are plant based and animal free. Butler Soy Curls can fill an important place in your favourite dishes as you follow an eco-friendly, plant based diet. Our products are made with special care and love.