An Easter version of our Peanut Butter Chocolate Truffles. With a sweet shell of our signature oat m!lk chocolate and a gloriously gooey filling of peanut butter, don’t be surprised if these bite-sized delights drive you (pea)nuts. We source the finest cocoa from Colombia and combine with delicious creamy oat m!lk to create our unique H!P Oat M!lk Chocolate. These smooth chocolate balls are generously filled with peanut butter. Made in the U.K.
- Made with 41% Single-Origin Colombian Cocoa
- Ethically sourced
- Wrapped in recyclable packaging
- Deliciously creamy
Ingredients: Colombian Oat M!lk Chocolate (sugar, dried gluten-free OAT powder 22%, cocoa mass, cocoa butter, dried rice powder, emulsifier sunflower lecithin, vanilla extract), PEANUT filling (PEANUTS, vegetable fat (shea oil, coconut, sunflower), dextrose, sugar, salt with iodine, emulsifier SOYA lecithin).
About Hip Chocolate: Inspired by my great-great-great Grandfather, John Cadbury, H!P launched in early 2021, with the aim of reinventing chocolate by replacing dairy with plant-based creamy oat milk. In the 19th century the Cadbury family revolutionized confectionery by making one of the first milk chocolate bars. Nearly 200 years later H!P is disrupting the chocolate market by replacing the use of animal products in chocolate with plant-based milk. H!P chocolate was born out of a desire to eat good quality, creamy vegan chocolate. Hence, at H!P we use the best quality single-origin Colombian cacao and combine this with creamy gluten-free oat milk.