This do-gooder little cookie is out to renew your faith in the food system by empowering you to fight both food waste & climate change, one sumptuous bite at a time. Renewal Mill is excited to collaborate with Miyokoʼs Creamery, the worldʼs finest plant milk creamery. When Miyoko's crafts their award-winning vegan butter occasionally a little gets left over to upcycle. So we used it to make this amazing vegan cookie that's Miyoko approved! ✓ Vegan ✓ Gluten-Free ✓ Made with upcycled vegan butter & upcycled okara flour ✓ Single serve cookie for on-the-go snacking ✓ Non-GMO ✓ Soft-baked texture ✓ Chef-crafted in Oakland, CA.
Ingredients: Contains: Coconut, Peanuts, Soy, and Tree nuts INGREDIENTS: Organic Cane Sugar*, Miyoko's European Style Cultured Vegan Salted Butter*+ (Organic Coconut Oil*, Filtered Water, Organic Sunflower Oil*, Organic Cashews*, Organic Sunflower Lecithin*, Sea Salt, Cultures), Chunky Peanut Butter, Brown Rice Syrup (Brown Rice, Water), Brown Rice Flour, Organic Okara Flour*+, Potato Starch, Vegetable Glycerin, Chickpea Flour, Molasses, White Rice Flour, Tapioca Starch, Sea Salt, Vanilla Extract (Bourbon Vanilla Beans, Alcohol, Water), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Non-GMO Corn Starch, Monocalcium Phosphate), Xanthan Gum, Baking Soda, Citric Acid, Rosemary Extract (For Freshness) CONTAINS: SOY, CASHEWS, PEANUTS *Organic +Upcycled.
About Renewal Mill: Renewal Mill is a next-generation ingredients company that’s fighting climate change by finding value in the overlooked and transforming it into a unique portfolio of nutritious upcycled ingredients & delicious plant-based foods. Did you know that reducing food waste is the #1 thing we can do to stop climate change? Neither did we. Claire Schlemme (CEO) first came face-to-face with food waste when she founded Boston's first organic juice company and was appalled at all the nutritious pulp that went unused. So, she joined forces with her co-founder Caroline (COO) and set out on mission to revolutionize the food system by using 100% of the food we produce. We call it upcycling! Our first ingredient is okara, a high fiber, gluten-free flour made from the nutrient-rich soybean pulp strained from soymilk. Okara (oh-kar-ah) is a traditional East Asian superfood that’s been used for centuries in countries like Japan! Our okara flour has 40% of the carbon footprint of wheat flour and a fraction of the carbs! We offer pure okara flour, 1-to-1 gluten-free baking flour, dark chocolate brownie mix, and okara chocolate chip cookies. All of our products are 100% vegan. It's sustainable baking at it's finest! Renewal Mill is proud to be a woman-owned, Oakland-based business building a new circular economy of food that’s better for people and the planet we love!